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A cafe worth a slow morning · Marrakech, Morocco
A pastry shop and tea room at 11 Rue de la Liberté in Gueliz, on the quiet shopping street behind Boulevard Mohamed Zerktouni, working both the Moroccan and the French repertoires. The cases hold almond tarts, savoury goat-cheese pastries, pastilla, macarons and a flaky millefeuille the regulars call the milhojas, plus fresh yoghurt with fruit and juices. The Moroccan sweets are noticeably less sugary than the souk versions. It opens at 8am seven days a week.
The Gueliz pastry counter Marrakchis actually buy from, where the Moroccan sweets are made restrained instead of syrup-soaked.
Marrakech, Morocco · Gueliz (Rue de la Liberté). Coordinates from the listing we sourced it from.
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